Notaker, Henry
Henry Notaker, who has been in Norwegian broadcasting for more than thirty years, was from 1973 to 1986 the Corporation's foreign corresponent in southern Europe. He has written several books on Latin-America and southern Europe, and has achieved great success with his cultural-historical books on food and recipes. Notaker has maintained close ties with Spain.
Selected bibliography & translations
| Year | Norwegian title | English Title | Rights sold to | Foreign publisher |
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| 2003 | Andalucía. En reise i sol og skygge | Andalucía |
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| 2000 | Gastronomi. Til bords med historien | Gastronomy. Dining with History |
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| 2000 | Ganens makt. Norsk kokekunst og matkultur gjennom tusen år. | The Power of the Palate |
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| 1994 | Til bords med Ibsen | Dining with Ibsen |
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| Kokken og skriveren | The Cook and the Writer |
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